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Salt Lake City
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Be a Guest Gardener:
Gardeners love to learn from other gardeners "over the fence." We would love to include a tour and/or an article from one of our readers!
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Contact Information:
E-Mail:
Contact Us
Telephone:
(801) 487-4131
Fax:
(801) 487-2030
Address:
3500 S. 900 E.
Salt Lake City, UT 84106
Hours:
Monday - Saturday
9:00 am - 6:00 pm
Closed Sunday
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FEATURED QUOTE :
"Nature, to be commanded, must be obeyed."
~Francis Bacon
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To some of us, the pansy/viola is a happy, smiling face reminding us of a gardener friend from long ago. The first sign of that special flower brings a smile to our face and warmth to our heart. After all, this flower is known as the 'pixie' of the plant world. How perfect is that to have in your winter/spring gardens!
Sunset Western Garden Book tells us that botanically speaking, members of the genus Viola, which includes the pansy, viola and violets, are perennials. We just happen to treat them as annuals. The varieties that we grow are happiest in cool weather and have become known as one of our best winter bedding plants. Planting them now ensures wonderful color in your spring gardens.
There are many different cultivars of pansies and violas offering a wide range of colors and flower sizes: colors from white, yellow, apricot, violet, blue-purples, dusty rose and combinations of all of these colors! The flower sizes range from 1-4 inches.
Pansies like sun to light shade. If you plant them in deep shade, they will grow, but not reward you with as many flowers. Plant them toward the front of your flower beds along with your shrubs and other flowering bedding plants such as Iceland poppies, alyssum, lobelia, nemesia and all. You may not want to put them too close to the edge if your planter is next to your grass (scary weed whackers may chop off their heads!). But these plants love to trail and would be beautiful in raised beds, planters and window boxes!
Sometimes our pansies don't get a chance to grow up. Don't be too hard on yourself. This is not happening because you have a brown thumb. At times that six-pack coming from the grower has baby plants containing a fungal disease called Rhizoctonia which causes "damping off." In other words, the lower stem near the soil line with become constricted and dark brown. Usually, your little seedling pansy will die. That fungus thrives in wet soil. Knowing that this can be a problem, here are a few planting and care tips:
Plant the little root ball slightly high, or above soil level. This will keep the roots drier, especially after watering.
Water, but be careful to not to overwater.
Amend the soil with planting mix when planting to increase good drainage around the roots.
If you had a problem in one area of your garden with the fungus, switch and grow the pansies in another area for a year or so.
Once your pansies are getting established and blooming with smiling faces, don't forget to deadhead. Removing the finished blooms will increase the number of blooms and bloom time.
And here is the number one rule: start your morning with a stroll into your garden to gaze on all of these smiling faces. Oh sure, you can take your cup of coffee or tea along with you, too.
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Fennel is an eye-catching addition to your herb garden, with delicate feathery leaves complemented by sprays of tiny yellow flowers in late summer to mid-autumn.
Its perennial root stock is hardy from USDA zones 4 to 10, and its sturdy celery-like stalks will typically grow to a height of as much as 4 feet.
A sun-lover, fennel is not completely averse to some shade, and actually should be planted outdoors when the soil is cool.
Sow in well-drained, medium dry soil, in rows spaced 3 feet apart, and thin the sturdiest plants to a foot apart within each row.
Protect your newbies by staking them at 18 inches. As fennel cross-pollinates with dill, do not plant the two near each other.
All parts of this plant are edible. Cut the leaves once the flowers have bloomed and use them either fresh or dried in your cooking. To stimulate continued leaf growth, remove the flower heads after they bloom.
Trim back the stems in autumn. Having a mild anise taste, this versatile herb is used in sausage, as a rub for pork and beef, and for flavoring seafood.
The leaves are great in salads and sauces, the root and stalks can be eaten as vegetables, and the seeds enhance cookies, breads, and beverages.
Unlike so many of today's popular herbs, fennel was not a favorite with the ancient Greeks. They called it fennel marathon, from the word maraino, whose meaning is "to grow thin."
However, it was this identifying characteristic of appetite suppression that gave it use on fasting days in medieval times.
Strong fennel tea is said to ease menstrual and menopausal symptoms, and when thickened with honey is said to help a cough. Add this rejuvenating herb to a facial steam to open the pores of the skin.
And evil spirits are believed to avoid an abode when it is hung with St. John's Wort over the door.
Fennel is altogether a most delicious, visually appealing, and historically interesting herbal addition to your garden.
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When most people think of annuals they think about upright varieties for borders and containers. But when planning your annual garden, think about more than just upright plants. There are a number of wonderful trailing varieties that are perfect for providing a splash of color between shrubs, on a hillside or cascading over a rock wall or trailing from a hanging basket.
For a hillside, it's hard to beat trailing lantana, with its showy purple and white blooms. A happy plant can reach 3-4 ft across in diameter. If you are looking for a slightly flatter foliage that hugs the ground, consider the mauve-flowering scaevola.
It's easy to perk up your landscape by planting patches of million bells (callibrachoa) in spaces between larger shrubs. This colorful annual comes in a variety of bright hot colors including red, yellow, apricot, white, pink, fuchsia, blue, and violet. Another alternative would be verbena, which is available in many colors, flower sizes and flat or mounding foliage. These plants also look great flowing over rock walls or pool edges.
For large splashes of color in the landscape, use petunias or ivy geranium. Both grow incredibly fast and come in every color under the sun. You can dress up the edges of a boring-looking vegetable garden with nasturtium, whose orange, red and yellow flowers are also edible.
All of the above mentioned plants perform well in hanging baskets but there are a few plants that make great partners with them and are particularly suited for container planting. To add some texture and unique foliage color to your hanging baskets consider using silver dichondra, licorice plant (helichrysum) or parrot's beak (Lotus maculatus). All have silvery grey foliage that provides a great contrast to other plants.
While most plants in hanging baskets perform better with a little shade from the afternoon sun, one annual is particularly suited for slightly shadier confines. Use trailing lobelia, which comes in many shades of blue, rose and white. Its cheerful little blossoms are perfect for any container.
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Spring is the time to fertilize your permanent plantings. Most ornamental trees, bushes, lawns and ground covers will respond well to fertilizer right now. In good years, abundant spring rains green up the hillsides and bring out wildflowers, gardeners don't have to water as much, and salts are leached out of our soils.
On the other hand, heavy rains also wash soluble nutrients, especially nitrogen, down to lower levels--sometimes out of reach of roots. In that case, fertilize the basic landscape with a complete granulated fertilizer high in nitrogen. If you have a straggly ground cover that's never quite covered the ground, a sprinkling of granulated fertilizer as soon as the weather warms will do wonders. Water it in thoroughly or apply it when the weatherman says that it's going to rain.
This doesn't mean you should simply fertilize everything in sight. Many plants fall into the broad category of specialty plants because they require special handling. Some specialty plants, including cacti, succulents, and native plants, have little or no need for fertilizer. Others, like azaleas, ferns, roses, fruit trees, and vegetables have unique requirements. Ask one of our knowledgeable garden center experts about the best amendments for your own garden's individual needs.
There are other exceptions, too. Old overgrown gardens in rich soil sometimes become virtual jungles, feeding on their own refuse. To fertilize a garden when there's no sign of nitrogen deficiency--like stunted growth, yellow leaves, or disease--may simply contribute to more growth. Growth requires constant pruning, and once invasive plants have become established, you will wish you had never planted them at all. Feeding them would make their growth even more unrestrained.
Plant new permanent specimens. Spring is one of only two optimal planting times each year, when gardeners plant almost anything grown in the permanent landscape, such as trees, shrubs, vines, and ground covers. The other is autumn. Planting in fall is traditionally considered to be just a bit better than planting in spring, but after a year or two you'll never know the difference.
Now through early summer is the time to look your garden over: objectively look at its strengths and weaknesses; replace troublemakers you don't like; and add permanent specimens where needed. Choose drought-tolerant plants over heavy water users if you can, and be sure to group plants according to their needs for water, sun shade, and soil type. Before purchasing any plant, research its requirements and growth habits.
We would be happy to help you select the best plants, amendments, and fertilizers for your specific landscape. You'll be on your way to building a better garden this year! |
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Product Spotlight: Gardner & Bloome™
Blue Ribbon Potting Soil

People who love to garden love Gardner and Bloome™ Blue Ribbon Premium Blend Potting Soil. It is formulated for use in all indoor and outdoor container planting applications, and excellent for hanging baskets and raised bed planting. It may be mixed with existing garden soil in beds or containers to enhance soil texture, drainage and fertility and improve the quality of the soil.
Our 100% natural, completely organic peat-based formula includes Alfalfa Meal, Worm Castings, Kelp Meal, and Bat Guano. The extra absorbent, fine-textured blend keeps tender
roots moist and aerated between waterings. And it's abundant essential plant nutrients promote quick growth and long-lasting health for all types of container plants.
Gardner and Bloome™ Blue Ribbon Premium Blend Potting Soil contains specially screened bark particles combined with porous pumice promote optimum air space and excellent drainage in the root zone. Gardner and Bloome™ Blue Ribbon Premium Blend Potting Soil includes several species of beneficial Mycorrhizae soil fungi. These living organisms dramatically improve water and nutrient absorption by enhancing the root system of many plant species.
So now you know what so many gardeners know--Gardner and Bloome™ Blue Ribbon Premium Blend Potting Soil is the secret to planting a great garden, no matter the size.
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What does "double digging" the soil mean?
Answer:
Double digging is an old garden technique of amending the soil in a flower or vegetable garden that is still as effective today as it was back in medieval Europe.
But be forewarned, double digging is a lot of work. In fact, just thinking about it makes us break out in a sweat. The term comes from "double the depth" of a normal spade or shovel blade--hence double-digging. You will also be adding one third of the depth of your spade or shovel in soil amendment to the entire garden you are digging in.
To get started, dig out the topsoil to the depth of your spade or shovel in a trench one spade wide along one end of your bed and set aside in a wheelbarrow or on a tarp.
Turn, break and aerate the next spade depth and width. Work in one third by volume of soil amendment. Blend together with turned-over soil and fill in the first trench.
Now repeat the process with another trench. Blend that soil with more soil amendment, and transfer to the previous trench. At the end of the bed, place the topsoil from the wheelbarrow or tarp over the last section, add amendment, and mix it in.
Make sure to remove any rocks or old pieces of roots as you fill in each trench.
Now--if you haven't collapsed yet--go ahead and plant your flowers. Better yet, plant a new crop of veggies. You'll need the vitamins to help you recover from the exhaustion! More seriously--if you have poor soil, double-digging is one of the most effective ways to improve the soil to a good depth, one that will allow your plant roots plenty of room to grow. Rototilling and such can help too but it doesn't improve much but the top layer of soil. Double-digging may be labor-intensive, but it works. |
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Using a crock pot, start this recipe in the morning so when you get home from work, dinner is waiting for you!
What You Need:
- 2 medium russet potatoes
- 4 carrots
- 1 small onion
- 1 can tomato soup
- 1 lb fondue beef or stewing beef (thawed)
- 4 bay leaves
- 5 beef bouillon cubes
- Pinch of oregano
- Fresh ground pepper to taste
Step by Step:
- Peel potatoes and slice into cubes.
- Peel carrots and slice into bite-size chunks.
- Dice onion.
- Place in slow cooker/crock pot in that order.
- Add other ingredients in order listed.
- Fill crock pot with water leaving an inch or so for steam to build at the top.
- Cook on low for eight hours. (You can also omit the potatoes and serve the stew atop homemade baked potatoes, using the liquid as a gravy).
Yield: 4 servings
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